Additional ingredients needed: meat is optional 
1 lb chicken
1 1/2 cups milk
1 1/2 cups water
Brown chicken, add package contents, milk, and water.
Stove Top
In a skillet with a lid, bring to a boil, cover, reduce heat to low, and simmer 20 – 30 minutes stirring frequently.
Slow Cooker
Cook on low for 2 – 4 hours.
Instant Pot
Set to manual, cook for 20 minutes. When finished, manually release pressure.