Additional ingredients needed:
1 lb sausage cut into bite-sized pieces
2 cups water
Cook sausage, add package contents and water. Follow the method below:
Stove Top
In a skillet with a lid, bring to a boil, cover, reduce heat to low, and simmer 20 – 30 min. stirring frequently.
Slow Cooker
Cook on low for 2 – 4 hours.
Instant Pot
Set to manual, cook for 20 min. When finished, manually release pressure.